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Collection: SCD Breakfast
Recipe By: Ky + Em
Crepes with Sautéed Apples
Ingredients
- 4 eggs
- 1/2 tsp. salt
- 1/2-2/3 cup plant milk
- 1 Tbsp. honey
- 2/3 cup almond flour
- cut up apples
- cinnamon
- butter
Directions
- Blend all ingredients together with whisk or mixer. Lightly butter pan, pour thin layer in and fry until brown on both sides.
- Sauté apples in a pan with cinnamon and butter to put in the crepes.
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